Have you ever had a navajo taco? If not, then you have not lived. Make some fry bread (takes five minutes) and add leftover turkey fixins, deelish. While the oil is hot toss in some hand-shaped stuffing patties, serve with gravy. YUM!
Recipe after the jump…
And thanks for the post TheKitchn!
Whip together a quick fry-bread dough. For eight pieces of fry bread mix together:
2 cups all purpose flour
1/4 teaspoon salt
1/4 teaspoon of sugar
2 teaspoons baking soda
1/2 cup warm water
Flour your hands and shape into two balls (mash it all together but don’t knead it). Cut each ball into four pieces:
While your oil is still hot might as well shape some stuffing into little patties and flour the outside. I like to think I just invented this this afternoon but I’m sure it has been done before: