In honor of the Prudent Dad’s 36th year on this earth, we decided to make his favorite candy. Let me show you how to turn 1 cup of sugar, 2 tablespoons of honey, 2 tablespoons of water, and 2 teaspoons of baking soda into this crunchy, crumbly, airy, delicious, old-school treat.
It only takes a few minutes, and the process is like a little science experiment your kids will love to watch.
