The Right Way To Ice A Cake


In honor of Jacinda being on maternity leave (Prudent Baby gives one week, unpaid, HA HA) I thought I’d share some of my favorite Jacinda tutes from years past. Seeing as today is my birthday, this one seemed apropos. I want to see hubby in the kitchen with a cake spatula delicately smoothing frosting, hahahaha, sigh, I crack myself up.

But seriously, this cake decorating tute is a really great one. It is among my favorites because it’s quick, it’s simple, fancy/expensive materials are not required, and after giving it a try once, I can now ice a reasonable-looking cake. So for Jacinda’s usual clear, direct instructions and gorg photography in a tute that will make your future cake decorating efforts look ever-so-pro, check it out here: How to Ice A Cake.

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