This is basically a lox bagel without the bagel, but just as satisfying. Start with a light spread of cream cheese, top with some folds of smoked salmon. Add a smattering of capers (I do love some saltiness), and finish with a sprinkling of dill. My dad would love it, hope you do too.
Some links may be affiliate links. Through Amazon Associates and other partnerships, we receive money if you buy something or take an action after clicking one of the links on our site.
Leave a Reply